Join Nonna Barbara for an unforgettable pasta master class rooted in the traditions of Italy. During this hands-on experience, you will learn how to make several different types and shapes of pasta, including regional varieties that reflect the unique culinary heritage of different parts of the country.
Discover the history behind some of Italy's most beloved pastas and learn which traditional sauces are meant to accompany each shape. Before the class, you will choose the pasta you would most like to prepare, then create your dish and enjoy it as part of your meal afterward.
As always, your experience begins with a private tour of our 17th-century villa, once the town's olive press, and concludes with a delicious meal shared together on our beautiful veranda overlooking the Tuscan countryside * (weather permitting)
*Cost is per person with a minimum of 2 people needed to host the class. ***Please email us for availabillity before booking this experience.
A hands-on journey through Italy's pasta traditions, from Nonna Barbara's kitchen to your table/
